Food Flavorings
By addebook • Jul 15th, 2008 • Category: Food&NutritionFood Flavorings

Food Flavorings
By Philip R. Ashurst
Publisher: Springer
Number Of Pages: 460
Publication Date: 1999-07-31
ISBN-10 / ASIN: 0834216213
ISBN-13 / EAN: 9780834216211
Binding: Hardcover
Food Flavorings, Third Edition, is written for scientists and technologists in the flavor and food industries and provides a comprehensive review of the natural sources of flavor ingredients and the formulation, manufacture, and application of food flavorings. New to this edition are chapters on pharmaceutical and tobacco flavorings.
Summary: And this would be…
Rating: 1
what? Sales of this publication will be greatly enhanced if there were (a) Some sort of description, (b) some items in stock, and (c) some idea of the price.
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